West Nautical is recruiting a Rotational Sous Chef for a 62m Private MY.

The Vessel is currently in Dubai and will Cruise the Indian Ocean for the upcoming year.

2 years experience in a similar capacity is essential along with a Ships Cook Certificate.

This is an excellent opportunity to join a dynamic team, in a Rotational long-term role with an exciting cruising itinerary!

Details:

Start date: 01 July 2025

Qualifications: STCW, ENG1 & Ships Cook Certificate

Package: 4 500.00 Eur pm & 3:1 Rotation

If you are available and fit the above criteria, please email your CV, Food Portfolio, Certificates, and References to crew@westnautical.com with the subject heading ‘Sous Chef, 62m’